Crag spring water comes from a spring situated at the foothill of Shutlinsloe, a hill near the village of Wildboarclough, in the east of the county of Cheshire. It stands to the south of Macclesfield Forest, on the edge of the Peak District and within the Peak District National Park.
A steep-sided hill with a distinctive profile it's sometimes described as the ‘Matterhorn of Cheshire' and is the third highest peak in the county. The hill is formed from alternating layers of mudstones and coarse sandstones which were laid down in a delta system in the Carboniferous period.
Crag Spring water for centuries has filtered through these layers of sand and rock to produce almost pure water.
We sell both still and sparkling spring water in 330ml and 750ml bottles. The 330ml bottes come in crates of 20 bottles and the 750ml bottles in crates of 12. The sparkling water has a natural soft taste and is carbonated lightly.
Crag Spring Water is tested regularly using controlled laboratories.
Typical Analysis mg/ltr
Dry Residue at 180c......120
PH at source......7.2